8 pack Mayan Spice Sipping Cacao

Stone-ground and Handcrafted in ceremony by Mayan Guides.
In our efforts to bring you the most potent and magical cacao, we use the whole bean, without separating or conching.  We also do not sort the beans for the “perfect size or shape,” understanding that the flawed is beautiful, and that beauty brings deeper understanding.
 

To Prepare:  Add 2 generous (or more) tablespoons of Cacao Junajpu for each 8oz cup of just boiled water or milk.  It's natural to for some separation to occur- So~ We suggest you passionately whisk or blend (carefully) to enhance the subtle flavors.  
Also, fantastic with coconut water, nut milks, or stired in with coffee. Have fun experimenting!!!

Make an amazing syrup for use in any cold drinks, yogurt, smoothies, deserts or cocktails: In a saucepan, gently melt together a 1 to 1 Ratio of Cacao Junajpu and Water, then store in the refrigerator.

4 organic ingredients (and one magical one)
each batch contains the highest nutritional, medicinal, and energetic properties.
꩜ Love
꩜ Organic Guatemalan Criollo Cacao
꩜ Panela (a minimally processed form of sugar cane juice that still maintains a superior level of mineral content!)
 ꩜ Mayan Spices and Flowers 
꩜ Whole Vanilla Bean